Cabot Circus Restaurant
Posted by gregoir on October 11, 2008

The much awaited Cabot Circus has presented eatout.co.uk members with a veritable deluge of eateries affording numerous opportunities to sample and savour, rate and review.
The centre abounds with examples of the UK’s most tried and tested brands from both ends of the culinary spectrum.
Fast food fanatics can feast from McDonalds to….the other McDonalds, or choose between three Costa Coffees.
If John Cabot, the great explorer of North America, were alive today, he would have to sail to the far ends of the globe in order to sample the array of foreign cuisines available under the roof that bears his name. These include Japanese cuisine (Yo! Sushi) SE Asian cuisine (Tampopo), Italian cuisine (Zizzi, Carluccio’s or Piccolino), Spanish cuisine (La Tasca), Portuguese cuisine (Nando’s) and French cuisine (Café Rouge). There’s a particularly large chunk of New World culture with Gourmet Burger Kitchen, Frankie and Benny’s, Shakeabout, Giraffe, Starbucks and Coal Grill and Bar.
Café society-goers can sip and sup at Patisserie Valerie, Amano Café, John’s York Café and Chandos Deli and Café.
One circus star is The 2nd Floor Restaurant and Bar at Harvey Nichols, open even when the store itself is not. A selection of classic and indulgent meals is available, all under the supervision of Louise McCrimmon, the head chef.
Another star of the big top is Brasserie Blanc, also in Quakers Friars. This joins Raymond Blanc’s group of fine French brasseries and features traditional and modern dishes, all with Monsieur Blanc’s inimitable’ je ne sais quoi’.
Great shops, great restaurants…something to suit anyone and everyone. And it all cost a mere £500million. Who could ask for anything more?
Click for more Cabot circus restaurants on EATOUT.
Posted in EatOut bites | Comments (1)

