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Juniper

Juniper
21 Cotham Road South
Cotham
BS6 5TZ

Call this number 0117 942 1744

Ratings

Overall
4 stars
Food
4.3 stars
Service
3.6 stars
Ambience
3.9 stars

Add a review for Juniper

Opening hours

Monday
7.00pm - Midnight
Tuesday
7.00pm - Midnight
Wednesday
7.00pm - Midnight
Thursday
7.00pm - Midnight
Friday
7.00pm - Midnight
Saturday
7.00pm - Midnight
Sunday
Midday - 4.00pm

Restaurant Menus

Baked Goats Cheese

tangy aubergine compote, watermelon and mint salad, mushrooms à la greque, 12 yr old balsamic

 £5.95

Chargrilled Fresh Tuna Nicoise

green beans, black olives, soft boiled quail's eggs

 £6.95

Fresh Cornish Chargrilled Squid

tomato and coriander braised chick peas, mixed shoots, balsamic syrup

 £6.95

Plate Of Organic Salmon

salmon mousse, marinated salmon relish, gravadlax, hot chargrilled smoked salmon, fresh salmon fishcake, keta, salmon trout; horseradish and caraway coleslaw, cream cheese, sweet potato syrup

 £6.95

Seared King Scallops

trio of cauliflower, parma ham crackling, balsamic caramel, raisin and caper purée, remoulade sauce

 £8.50

Warm Salad Of Pan Fried Chicken Livers

honey and mustard gammon, fresh parsley croquettes, warm apple and walnut dressing

 £6.95

Ballotine Of Free Range Chicken

"coq au vin of leg", chestnut and spinach stuffing, truffle oil mash, creamy Madeira sauce, served with buttered mange tout, broccoli and carrots

 £15.95

Devonshire Duck

seared breast, confit leg, liver sausage, braised red cabbage, potato wafer, spicy plum sauce, served with buttered mange tout, broccoli and carrots

 £16.95

Fillet Of Devonshire Angus Beef

woodland mushroom and stilton ravioli, crispy bacon and horseradish croquettes, cabernet jus, served with buttered mange tout, broccoli and carrots

 £18.95

Fillets Of Sea Bass

chorizo, tiger prawn and saffron potato hash, fresh peas with baby lettuce, onions and cream, sauce hollandaise, served with buttered mange tout, broccoli and carrots

 £16.95

Overnight Braised Belly Of Organic Suckling Pig

crackling, black pudding, apple and mustard mash, creamed garlic spinach, a rich glaze of soy, ginger and braising juices, served with buttered mange tout, broccoli and carrots

 £15.95

Plate Of Crab

crispy soft shell crab, crab cakes, fresh Cornish claw meat, crab mash, crab and cognac sauce, served with buttered mange tout, broccoli and carrots

 £16.95

Roasted Baby Vegetables

couscous, wild mushrooms, rich carrot and orange jus, served with buttered mange tout, broccoli and carrots

 £12.95

Roasted Rack Of Lamb

confit shoulder, potatoes dauphinoise, redcurrant sauce, served with buttered mange tout, broccoli and carrots

 £17.95

"my Mother's" Bread Pudding

hot custard, vanilla ice cream

 £6.00

Chocolate Delice

pear sorbet, fresh raspberries

 £6.00

Crème Brûlée

pear and vanilla coulis

 £6.00

English Rhubarb And Orange Crumble

clotted cream, ginger syrup and caramel coulis

 £6.00

Local Farmhouse Cheeses

grapes, celery, biscuits, red onion jam

 £6.00

Sticky Mango Pudding

apple jelly, hot custard, hazelnut ice cream

 £6.00

Strawberry And Raspberry Sorbet

summer berry compote, chocolate sauce

 £6.00
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