At the recently refurbished Ramada Plaza Hotel situated in the heart of Bristol, you can enjoy a relaxing meal in the historic 17th century Kiln Restaurant, housed in Bristol's last working glass kiln.

Experience contemporary food while you relax and unwind in stylish surroundings. The excellent Arts menu boasts luxurious starters such as Thai chicken salad, and devilled whitebait with lemon mayonnaise. Moving on to the main course, try braised lamb shoulder on parsley mash with a rosemary and mint sauce, or perhaps the casserole of tuna, salmon, tiger prawns and cod in a lobster cream.

For desserts why not try filo-wrapped banana and cinnamon ice cream; or their famous deep-fried chocolate sandwich! Afterwards, finish off the evening by having a drink in the modern and friendly atmosphere of the Arts bar which offers a wide choice of spirits, wines, coffee and liqueurs.