Spyglass
BS1 4SB
Snapshot
- Area
- Welsh Back
- Cuisine
-
Grill
- Tags
-
bbq
fish
water
Ratings
- Overall
- 2.8 stars
- Food
- 3 stars
- Service
- 3.3 stars
- Ambience
- 3.8 stars
- Alfresco dining
- Child friendly
- Cover charge
- Disable WC
- Disabled access
- Group bookings
- Open bank holidays
- Parking
- Private dining
- Quality wine cellar
- Reservation required
- Smoking area
- Special dietry
- Veggie friendly
- WiFi
Part covered boat and part covered dockside conservatory, this 170-seater barbecue restaurant packs 'em in from mid March to the end of October. Given a hint of sunshine, the Spyglass will take you back to all those relaxed, Mediterranean holidays where the fish tastes unlike anything back home. It's a simple concept: no starters, just simple barbecued main courses plus salads, sides and desserts. The burger and chicken are popular but there's the slightly more adventurous dishes like the Moroccan spiced lamb kebab. There's sangria, beer and wines to wash it down. You can't book and it gets busy when the sun is shining but it's probably worth queuing for. Especially good fun in large groups.
Restaurant Reviews
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Great for lunch, not much more
Rating - Overall: 4 Food: 4 Service: 3 Ambience: 3
13 Oct 2009
Went to Spyglass with brother-in-law and cousin on Sunday afternoon. The menu is fairly basic and the cooking is mostly Grill style but the portions are OK and the food is well cooked.
It is priced as mid range and though it was fairly empty when we went in, it did get quite busy over the course of the time we were there.
It is clean and tidy and has a well stocked bar too.
Excellent for meeting friends for a weekend lunch but maybe a bit too basic for a full evening meal.
Visited: October 11, 2009
What I ate: House burger with extra crispy bacon.This review has no responses yet
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Going Downhill, Unfortunately
Rating - Overall: 3 Food: 3 Service: 3 Ambience: 4
5 Mar 2009
The first time I went to Spyglass was Fall 2007. I had high hopes as my husband had raved about it. Fortunately, it lived up to my expectations. However, in the subsequent seasons, Spyglass has been disappointing. The Llamb Kebab was chewy and the burgers tasted like they were the cheap frozen kind, a bit rubbery and not flavorful. My husband recommends the corn fritters and lamb kebab (when its not chewy). The ambience is fun and relaxed; a place where you don't feel like you have to keep your voice down. Generally, a great ambience to enjoy yourself. Some of the waistaff are great (attentive and helpful) while others are the opposite (why ask someone how s/he wants his/her steak if you're going to serve them all the same anyway?). Overall, we've been to Spyglass approximately a dozen times in the last couple of years. I would still try it once a season to see if they're up to par and base my decision to return that season depending on that particular experience. They are re-opening this season on March 19th.
Visited: September 23, 2008
What I ate: Beef Burgers, Moroccan Llamb Kebab, Hummous & Pita, Corn FritterThis review has no responses yet
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Bit of a let down
Rating - Overall: 2 Food: 2 Service: 3 Ambience: 4
5 Jan 2009
I had heard good things about the Spyglass, eating aboard a boat in a great setting on the Welshback, but was sadly let down by the very average pub style food brought out - nothing special about the burger, chips and pasta dishes we were served and we actually left feeling a bit ill. Sadly would not want to return - although children were kept entertained by seagulls landing on the boat's canvas roof creating 'ghost seagull' shadows above us!
Visited: July 13, 2008
What I ate: Beef burger and chipsThis review has no responses yet
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It's all going South....
Rating - Overall: 2 Food: 2 Service: 2 Ambience: 3
21 Sep 2008
As a Spyglass officianado for the last five plus years and one who has freely recommended the place on an almost weekly basis, I looked forward to an afternoon at here. What we got was poor service, poorly cooked food and a total lack of regard for the feedback. The portion sizes have reduced dramatically over the last few years and yet the prices have increased. My beef (both theoretically and actually) was thin and slightly gristley, my husband's nicoise salad was basically leaves with an over vinegared dressing. When it came to dessert, the magical knickerbocker glory of my youth became three scoops of icecream and the strawberry pavola materialised as two hard meringes, one scoop of icecream and one strawberry! No apologies, just a 'we ran out of strawberries' (no sh*t sherlock) but no reduction of the bill. They forgot one main of calamari too. What a shame, this restauarnt was a fun concept with good honest food and a welcoming atmosphere, now no more than a damp squib. I shan't be returning.
Visited: September 12, 2008
What I ate: Not worth the mention...This review has no responses yet
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BBQ on a Boat
Rating - Overall: 3 Food: 3 Service: 4 Ambience: 3
26 Jun 2008
Popped along to Spyglass after a day of golf for a early(ish) dinner (about 6:30/7pm on a Thursday) It wasn't very busy, just about 2 or 3 tables. The service was very good and the food came out quickly. It's not somewhere that I would visit very often but if you haven't been there yet and you fancy a bit of BBQ food I would recommend this place.
Visited: June 26, 2008
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Usually reliable, tasty grub..
Rating - Overall: 4 Food: 4 Service: 4 Ambience: 4
28 May 2008
A group of five visited this popular spot on welsh back - as we used to live nearby we've been visiting for a number of years. It’s usually reliable and tasty down to earth grilled food and depending on menu choice can be good value – though its easy to boost your bill with the taps, starters (thai corn cakes are good but greasy) free flowing beer, and desserts.
My only gripe being the menu that never seems to evolve, it’s the same menu year in year out! But then I guess why change a winning formula?
I'd avoid when very busy as standards slip IMO - I’ve taken back a couple of dishes there in the past when the queue is out the door.
Overall though, it’s a casual place to socialise and chat with friends over hot tasty food - also perfect for larger groups with pitchers of lager on the menu. Reserve and ask for a table by the water if you can but away from the kitchen!
Visited: May 25, 2008
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Alfresco dining at Spyglass
Rating - Overall: 4 Food: 4 Service: 4 Ambience: 5
23 May 2008
If you're anything like me, sometimes all you're after from a restaurant is somewhere you can dwindle away the day with friends over a long lunch, without feeling rushed or thinking you'll be faced with a astronomic bill on departure.
That's why Spyglass is my top restaurant in Bristol....nestled in between the boats moored up on Welsh Back, Spyglass serves up a sumptuous selection of great value grilled food, cooked to perfection on the spot, catering for both meat lovers and veggies. With a fabulous array of puddings as well, from the Eaton Mess to chocolate fondue, there truly is something for every taste.
With main courses ranging between £7 - £12, the Spyglass burger is always a good bet, as is the grilled tuna steak and piri piri chicken. Washed down with a jug of stella or a caraffe of vino, you know you're going to swan off the Spyglass in a happy mood!!
Staff are always helpful, pleasant and happy and whilst service isn't always the speediest, ultimately that's if you're not in a rush, that's perfect.
Turn up early to ensure a table in prime position on the boat (part of the restaurant is ashore; whilst a small bridge takes you onto the converted barge with fantastic views of the docks).
Equally a delight on a hot balmy night, you just can't go wrong with Spyglass. Nothing beats the fab atmosphere!!
Visited: May 10, 2008
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